St. Paul's
  • St. Paul's


    Mild, slightly sweet Spinach, refreshing earthy Kale, Swiss Chard, with aromatic juicy and sweet Bartlett Pears, paired with warm and spicy Ginger.


      Kale is one of the most nutrient and mineral dense foods in the World. It is loaded with antioxidants, and high in Vitamin A and K. It boosts digestive health and aids in lowering cholesterol.


      Spinach is an excellent source of Folate and Vitamins K, A, C, and b2. The benefits of spinach are endless; it is low in calories, boosts immunity, and is packed with antioxidants as well.


      Swiss Chard is an incredibly nutrient dense leafy green! It is packed with disease fighting antioxidants, benefits heart health and may promote weight loss. 


      Bartlett pears are anti-inflammatory and work hard to maintain good gut health. These pears are also full of antioxidants, promote heart health, and may aid in weight loss.


      Ginger is the cure! It is antibacterial and antiviral. It treats indigestion, fights infection and nausea. It is anti-inflammatory, eases arthritis symptoms, and curbs appetite.